Gwathmey Siegel Kaufman & Associates Architects,LLC New York, NY
AvroKO Hospitality Group, New York, NY
Starwood Capital Group, Greenwich, CT
Interior fit-out of Chef Jonathan Waxman’s critically acclaimed restaurant Jams Central Park. The light-filled space, with an open kitchen, exposed brick and ceilings, and reclaimed oak, is the perfect spot for restaurant guests to relax and enjoy farmfresh food. Special features include a high-end cooking suite and wood-burning oven.